October 2019 Update
Doshii loves venues and we are working with our partners and customers to bring solutions to everyday hospitality problems, seamlessly.
Our API management platform interfaces with essential Apps and hospitality platforms – leading venues to embrace real-time analytics, reservations, mobile payments, ordering, loyalty and more.
Ziggys Eatery has been able to extend their business with the OrderUp! and Doshii, by bringing together a powerful but simple delivery service for their customers.
Looking after your hospitality staff is easier than ever with Tanda who ties your operation back to your venues Point of Sale.
Read about the Food Delivery Industry in Australia and how it continues to grow and expand. Global figures speak of this dramatic increase, with 25% growth expected between 2016-2019
Ziggys Eatery Keep Delivering With OrderUp! and Doshii
“We decided to forge ahead with OrderUp! and our POS system because we could see the benefits of convenience for our customers”
– Founder of Ziggys Eatery, Assaf Stizki
Busy Ziggys Eatery restaurants in Melbourne have created their own delivery portal on their website and it’s bringing more repeat business than expected.
Tanda And Doshii Make Happier Staffing Rosters
Tanda helps venues predict the busy times and manage their staff all the time. The platform take the guess work out of award compliance, on-boarding, staff rostering, clocking in and out and payroll.
Tanda uses Doshii to provide realtime revenue insights from venues’ Point Of Sale systems. What can the Tanda platform do for your venue?
The Food Delivery Industry Continues To Grow In Australia
Businesses have had to find ways in which they are able to future-proof themselves by constantly evolving.
Few industries have been left unscathed by the break-neck pace of change that has defined the 21st century. The food delivery industry has expanded drastically in the last decade and Doshii looks at how technology is playing a big part to meet venues customer expectations in Australia.